S'mores Protein Oatmeal
|1/4 cup||cocoa powder|
|3 cups||unsweetened almond milk|
|1/4 cup||maple syrup|
|1 1/2 cups||old fashioned oats|
|2 scoops||Kaizen Naturals® Whey Protein Decadent Chocolate|
|3-4 tbsp||mini marshmallows|
|3-4 tbsp||dark chocolate, melted|
1. In a small bowl, mix together the cocoa powder in a 1/2 cup of water until
the cocoa powder is dissolved and smooth.
2. Add the cocoa powder mixture to a medium saucepan, along with the
milk, remaining ½ cup of water, and maple syrup. Bring the mixture to
a boil and whisk frequently.
3. Stir in the oats and protein powder and reduce heat to medium-low.
Cook for 5 minutes, stirring frequently until the oats are thick and
creamy. Turn off heat.
4. Stir in vanilla and a dash of sea salt. Top with marshmallows, graham
crackers, and dark chocolate.
Recipe courtesy of Lindsay Mustard