Pumpkin Spice Overnight Protein Oats
|1 1/2 cups||coconut milk|
|1/2 cup||pumpkin puree|
|2 tbsp||maple syrup|
|1 tsp||vanilla extract|
|1/4 tsp||powdered ginger|
|1 scoop||Kaizen Naturals® Vegan Protein Vanilla|
|1 cup||rolled oats|
- In a medium-sized, sealable container, mix coconut milk, pumpkin puree, maple syrup, and vanilla.
- Add in cinnamon, ginger, nutmeg, salt, protein powder, and oats. Stir well until combined.
- Cover with lid and let sit for at least 30 minutes or store in the fridge overnight.
- Once ready, top with yogurt and pumpkin seeds. Enjoy!
Recipe courtesy of Autumn Elise